Tapsilog: Tasty Breakfast with Less than 500 Calories

I love my food and I can’t survive the day without cooked breakfast. So, nearly every day, my children and I have cooked breakfast while my husband enjoys his bowl of Muesli. One of our family’s favourite breakfasts is “Tapsilog”, a popular dish in the Philippines. It’s easy to prepare, it’s tasty and the good…

The Best Way to Fry an Egg Sunny Side Up

As I have just started my recipe page, I thought I’ll start by posting some basic cooking techniques that I’ve learned along the way. I am not professionally trained in the art of cooking. So, you will not learn from me the best way to present food. I started learning to cook when I was…

The Best Way to Cook Hard Boiled Egg (Really?)

Is there really a best way to cook a hard-boiled egg? I’ve asked this questions many times because, hard-boiled egg is boiled hard. Surely, you can’t over cook it. You can leave it for a long time boiling and it will not turn harder than it is, nor will it turn tender. But, apparently there…

The Best Way to Cook Rice

When it comes to rice, I’m very fussy. I think l have an almost obsessive relationship with rice. Sounds weird but true. I can’t go on for days without eating it. After 3 days of no rice, I experience withdrawal symptoms. I feel very weak, ill and grumpy (although, it might just be an excuse…